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Pasta : the spirit and craft of Italy's greatest food, with recipes  Cover Image Book Book

Pasta : the spirit and craft of Italy's greatest food, with recipes / Missy Robbins and Talia Baiocchi ; food photography by Kelly Puleio ; location photography by Stephan Alessi ; illustrations by Nick Hensley.

Robbins, Missy, (author.). Baiocchi, Talia, (author.).

Record details

  • ISBN: 9781984857002
  • ISBN: 1984857002
  • Physical Description: xii, 401 pages : illustrations (chiefly color) ; 28 cm
  • Publisher: California : ten Speed Press, [2021]

Content descriptions

General Note:
Includes index.
Summary, etc.:
In this hard-working manual for home cooks who aspire to master the art of pasta cooking, the James Beard Award-winning chef/owner of the acclaimed Lilia and Misi in Brooklyn presents recipes for 40 handmade pasta shapes and 100 Italian American, regionalItalian and modern dishes.
Subject: Cooking (Pasta)
Cooking, Italian.
Genre: Cookbooks.

Available copies

  • 2 of 2 copies available at Missouri Evergreen. (Show)
  • 1 of 1 copy available at North Kansas City.

Holds

  • 0 current holds with 2 total copies.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
North Kansas City Public Library 641.822 ROBBINS 2021 (Text) 0001002394656 Nonfiction New Available -

LDR 01447nam a2200349 i 4500
0014397474
003ME
00520211103081645.7
008211021s2021 caua e 001 0 eng d
010 . ‡aoc2021003042
020 . ‡a9781984857002 ‡q(hardcover)
020 . ‡a1984857002 ‡q(hardcover)
035 . ‡a(OCoLC)1280313914
040 . ‡beng ‡erda
049 . ‡aMZ7A
08204. ‡a641.82/2
1001 . ‡aRobbins, Missy, ‡eauthor. ‡0(ME)786173
24510. ‡aPasta : ‡bthe spirit and craft of Italy's greatest food, with recipes / ‡cMissy Robbins and Talia Baiocchi ; food photography by Kelly Puleio ; location photography by Stephan Alessi ; illustrations by Nick Hensley.
264 1. ‡aCalifornia : ‡bten Speed Press, ‡c[2021]
300 . ‡axii, 401 pages : ‡billustrations (chiefly color) ; ‡c28 cm
336 . ‡atext ‡2rdacontent
337 . ‡aunmediated ‡2rdamedia
338 . ‡avolume ‡2rdacarrier
500 . ‡aIncludes index.
520 . ‡aIn this hard-working manual for home cooks who aspire to master the art of pasta cooking, the James Beard Award-winning chef/owner of the acclaimed Lilia and Misi in Brooklyn presents recipes for 40 handmade pasta shapes and 100 Italian American, regionalItalian and modern dishes.
650 0. ‡aCooking (Pasta) ‡0(ME)481296
650 0. ‡aCooking, Italian. ‡0(ME)20743
655 7. ‡aCookbooks. ‡2lcgft ‡0(ME)24
7001 . ‡aBaiocchi, Talia, ‡eauthor. ‡0(ME)224000
904 . ‡aMARCIVE 2021
905 . ‡usceniccatmaster
901 . ‡a4397474 ‡bAUTOGEN ‡c4397474 ‡tbiblio

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