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You've got red on you : how Shaun of the dead was brought to life  Cover Image Book Book

You've got red on you : how Shaun of the dead was brought to life / Clark Collis.

Collis, Clark, (author.).

Summary:

"How did a low-budget British movie about Londoners battling zombies in a pub become a beloved global pop culture phenomenon? You've Got Red on You details the previously untold story of 2004's Shaun of the Dead, the horror-comedy whose fan base continues to grow and grow. The book reveals how a group of friends overcame repeated setbacks to make a movie which was not only a hit in the UK, but took a big bite out of the American box office before ascending to the status of a bona fide comedy classic. Author Clark Collis of Entertainment Weekly interviewed dozens of people involved with the creation of this "romantic-zombie-comedy" including director Edgar Wright and cast members Simon Pegg, Nick Frost, Kate Ashfield, Bill Nighy, Lucy Davis, and the cameo appearance-making Coldplay singer Chris Martin. You've Got Red on You also features commentary from many of the movie's celebrity fans such as directors Quentin Tarantino and Eli Roth, Walking Dead executive producer Greg Nicotero, and World War Z author Max Brooks. To quote Simon Pegg's titular, zombie-fighting hero, "How's that for a slice of fried gold?""-- Provided by publisher.

Record details

  • ISBN: 9781948221153
  • Physical Description: 404 pages; 21 cm
  • Edition: Hardcover.
  • Publisher: Cleveland : 1984 Publishing, 2021.
Subject: Pop arts.
Popular culture.
Film > Genres > Horror.
Film > Genres > Comedy.
Film > History and criticism.

Available copies

  • 2 of 2 copies available at Missouri Evergreen. (Show)
  • 1 of 1 copy available at North Kansas City.

Holds

  • 0 current holds with 2 total copies.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
North Kansas City Public Library 791.4372 COLLIS 2021 (Text) 0001002390357 Nonfiction Available -

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Syndetic Solutions - Library Journal Review for ISBN Number 9781948221153
You've Got Red on You : How Shaun of the Dead Was Brought to Life
You've Got Red on You : How Shaun of the Dead Was Brought to Life
by Collis, Clark
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Library Journal Review

You've Got Red on You : How Shaun of the Dead Was Brought to Life

Library Journal


(c) Copyright Library Journals LLC, a wholly owned subsidiary of Media Source, Inc. No redistribution permitted.

A low-budget zombie movie/romantic comedy starring actors from and helmed by the director of Spaced, a well-loved but niche British television series, was a hard sell. Yet almost 20 years later, Shaun of the Dead is a cult classic. Collis's book expands on an oral history he wrote for Entertainment Weekly, delving into the movie's production and reception, contextualizing its 2004 release, and exploring its legacy in 2021. Director Edgar Wright and actors Simon Pegg and Nick Frost inform the bulk of the narrative with hilarious remembrances; Quentin Tarantino, Eli Roth, and the late George A. Romero are quoted here too. Almost everyone Collis interviewed proved to be a raconteur; the book goes deep (sometimes covering the shoot day by day) but the tone is always conversational. VERDICT This book covers every facet of Shaun of the Dead's production, from storyboarding to translation for foreign markets, resulting in a work that will be useful to film students and wildly entertaining to horror buffs.--Terry Bosky, Madison, WI

Syndetic Solutions - Kirkus Review for ISBN Number 9781948221153
You've Got Red on You : How Shaun of the Dead Was Brought to Life
You've Got Red on You : How Shaun of the Dead Was Brought to Life
by Collis, Clark
Rate this title:
vote data
Click an element below to view details:

Kirkus Review

You've Got Red on You : How Shaun of the Dead Was Brought to Life

Kirkus Reviews


Copyright (c) Kirkus Reviews, used with permission.

Entertainment Weekly senior writer Collis' debut nonfiction work tells the story of how a much-beloved zombie movie made its way to the big screen. Filmmaker Edgar Wright's Shaun of the Dead has achieved revered cult status in the years since its 2004 release. This book follows its creative journey, starting with Wright's love of movies during his childhood in England. This section gives readers an early taste of the films that would influence his work, such as John Landis' An American Werewolf in London (1981) and Sam Raimi's Evil Dead II (1987). Wright eventually directed the two-season U.K. comedy series Spaced, which starred its co-creator, Simon Pegg. Inspired by one of the show's episodes, in which Pegg's character plays a zombie-themed video game, Wright and the actor wrote an unusual screenplay: a rom-com with zombies. Fascinating, comprehensive interviews with Wright, Pegg, producer Nira Park, Nick Frost (Pegg's best friend and co-star), and many others provide insight into the film's production. Wright was pitching a film in a genre whose popularity was waning in Britain, and several box-office bombs forced Shaun's original production company to shut down. Things hardly improved on set; Wright describes frequent clashes with a more experienced director of photography. Overall, Collis' book is as entertaining as the movie it spotlights. It's chock-full of curious tidbits; for example, users of Spaced Out (a Spaced fan site) were recruited as zombie extras, and Wright's 48-hour binge of the video game "Resident Evil 3" inspired memorable scenes in his movie. There's also welcome appreciation of Wright and Pegg's immensely clever script, in which an early, humorous monologue foreshadows the movie's entire plot. Collis' tightly organized book includes meticulous details of day-to-day filming, which complement pages of set photos, promotional materials, and, best of all, storyboards sketched by Wright and his older brother Oscar. At the end, the author effectively brings readers up to date on the post-Shaun lives of the cast and crew; Wright, for example, went on to helm the well-regarded action film Baby Driver (2017). A sharply written, thorough, and loving tribute to a modern-day cinema classic. Copyright (c) Kirkus Reviews, used with permission.


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