Book
Chasing flavor : techniques and recipes to cook fearlessly / Dan Kluger and Nick Fauchald ; photographs by Evan Sung.
"In his debut cookbook, James Beard Award-winning chef Dan Kluger shares 190 recipes to help home cooks master flavor and technique"-- Provided by publisher.
Record details
- ISBN: 9781328546333
- ISBN: 1328546330
- Physical Description: ix, 358 pages : color illustrations ; 27 cm
- Publisher: Boston : Houghton Mifflin Harcourt, 2020.
Content descriptions
| General Note: | Includes index. |
Search for related items by subject
| Subject: | Cooking. Creative ability in cooking. Cooking > Technique. Flavor. |
| Genre: | Cookbooks. |
Available copies
- 6 of 6 copies available at Missouri Evergreen. (Show)
- 1 of 1 copy available at North Kansas City.
Holds
- 0 current holds with 6 total copies.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| North Kansas City Public Library | 641.5 KLUGER 2020 (Text) | 0001002377693 | Nonfiction | Available | - |
