Book
One Pot Feeds All.
Cooking using olnly one pot, pan or roasting pan is satisfyingly efficient and relatively inexpensive. Pop in your ingredients and let ethe oven do the work. No complicated techniques and little space or washing up required. What's not to like?
Record details
- ISBN: 9780857837134
- ISBN: 0857837133
- Physical Description: 207 pages : color illustrations ; 26 cm
- Publisher: [Place of publication not identified] : Kyle Books, 20200204.
Content descriptions
| General Note: | Includes index |
| Formatted Contents Note: | Eggs -- Poultry -- Meat -- Fish & seafood -- Vegetables -- Rice, grains & pasta -- Sweet things. |
Search for related items by subject
| Subject: | Cooking | Methods | Quick & Easy $2bisacsh. Cooking | Regional & Ethnic | Irish $2bisacsh. Cooking | Individual Chefs & Restaurants $2bisacsh. |
Available copies
- 3 of 3 copies available at Missouri Evergreen. (Show)
- 1 of 1 copy available at North Kansas City.
Holds
- 0 current holds with 3 total copies.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| North Kansas City Public Library | 641 ALLEN 2020 (Text) | 0001002359519 | Nonfiction | Available | - |
