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Gluten-free all-in-one for dummies  Cover Image Book Book

Gluten-free all-in-one for dummies / by Ian Blumer, MD, FRCPC, Sheila Crowe, MD, FRCPC, FACP, FACG, AGAF, Danna Korn, Linda Larsen, Dr. Jean McFadden Layton, Nancy McEachern, Connie Sarros.

Blumer, Ian, (author.). Crowe, Sheila, (author.). Van Noy, Danna, (author.). Larsen, Linda, (author.). McFadden, Jean, (author.). McEachern, Nancy, (author.). Sarros, Connie, (author.).

Summary:

If you are making the switch to a life free of gluten-- either by necessity or choice-- this guide is the only reference you'll need. You'll discover the benefits of being gluten-free; learn how to read food labels and keep a gluten-free kitchen; and find recipes for recipes for everything from breakfasts to main courses.

Record details

  • ISBN: 1119052440
  • ISBN: 9781119052449
  • Physical Description: xxii, 572 pages : illustrations ; 24 cm.
  • Publisher: New Jersey : For Dummies, 2015.

Content descriptions

General Note:
Includes index.
"5 books in 1. Living gluten-free for dummies (2nd edition); Gluten-free cooking for dummies (2nd edition); Gluten-free baking for dummies; Celiac disease for dummies; Student's gluten-free cookbook for dummies"--Cover.
Formatted Contents Note:
Introduction -- Getting started with going without gluten -- Making the switch without losing your mind -- Gluten-free starts for meals ... or days -- Main courses with meat and without -- Losing the gluten, keeping the baked goods.
Subject: Gluten-free diet.
Gluten-free diet > Recipes.
Genre: Cookbooks.

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  • 2 of 2 copies available at Missouri Evergreen. (Show)
  • 0 of 0 copies available at North Kansas City.

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  • 0 current holds with 2 total copies.
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Gluten-Free All-In-One for Dummies
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Summary

Gluten-Free All-In-One for Dummies


Everything you need to know about living a gluten-free lifestyle As the prevalence of gluten-free dieting continues to grow--both from necessity and choice--more and more people are searching for a healthy way to cut gluten out of their lives. Gluten-Free All-In-One For Dummies culls a wealth of indispensable information from six popular For Dummies books, providing you with an all-encompassing, one-stop resource for living and eating gluten-free. From gluten-free cooking and baking to must-have information on celiac disease, this comprehensive and authoritative guide to all things gluten-free is the only reference you'll need as you navigate your way around a wheat, barley, and rye-filled world. With nearly millions of households having at least one person who eats gluten-free foods, the need for a trusted and authoritative guide to living gluten-free has never been greater. Thankfully, Gluten-Free All-In-One For Dummies is here to offer expert guidance on making the switch to a life free of gluten. Recognize the benefits of adopting a gluten-free lifestyle Interpret food labels and stock a gluten-free kitchen Cook delicious gluten-free recipes for every meal of the day Make kid-friendly gluten-free meals, baked goods, and desserts If you're a seasoned gluten-free eater or a newcomer to the diet, Gluten-Free All-In-One For Dummies is the perfect, all-inclusive guide to ditching the grains and living a healthier life.

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