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The only way to make bread  Cover Image Book Book

The only way to make bread / Cristina Quintero ; art by Sarah Gonzales.

Quintero, Cristina, (author.). Gonzales, Sarah, (illustrator.).

Summary:

A delicious exploration of all kinds of breads, from sourdough to bannock to bao, that will tickle your taste buds and warm your heart. What’s the only way to make bread? You might use white flour in your bread, or whole wheat flour or corn flour. You might use water or milk, maybe an egg or two. You’ll use a handful of this, a dash of that, a bit of this and a splash of that. Some dough will rise, some dough will bubble. Sometimes it will be sticky, sometimes it will be shaggy. What’s the only way to make bread? Your way! -- Provided by publisher.

Record details

  • ISBN: 9780735271760
  • ISBN: 0735271763
  • Physical Description: 1 volume (unpaged) : color illustrations ; 26 cm
  • Publisher: [Toronto, Ontario, Canada] : Tundra, [2023]

Content descriptions

General Note:
Includes descriptions of different types of breads and recipes for arepas and pandesal.
Target Audience Note:
Grades P-2.
Subject: Bread > Juvenile literature.
Baking > Juvenile literature.
Food habits > Juvenile literature.
Genre: Informational works.
Illustrated works.
Picture books.
Recipes.

Available copies

  • 9 of 13 copies available at Missouri Evergreen. (Show)
  • 1 of 1 copy available at North Kansas City.

Holds

  • 0 current holds with 13 total copies.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
North Kansas City Public Library JE QUI (Text) 0001012531645 JUV Easy Available -


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