Book
Milk Street : cook what you have : make a meal out of almost anything / Christopher Kimball ; writing and editing by J.M. Hirsch, Michelle Locke and Dawn Yanagihara ; recipes by Wes Martin, Diane Unger, Bianca Borges, Matthew Card, and the Cooks at Milk Street ; art direction by Jennifer Baldino Cox and Ali Zeigler ; photography by Connie Miller.
"The Milk Street team solves the problem of making dinner, starting with what you have on hand in the kitchen. Focusing on two dozen key kitchen ingredients such as couscous, tomato paste, canned beans, lentils, breadcrumbs or yogurt, the 225 featured recipes will demonstrate the endless possibilities that can be fashioned from just the ingredients you already have at home"-- Provided by publisher.
Record details
- ISBN: 9780316387569
- ISBN: 0316387568
- Physical Description: xxvii, 323 pages : chiefly color illustrations ; 24 cm
- Edition: First edition.
- Publisher: New York : Voracious, an imprint of Little, Brown and Company, 2022.
Content descriptions
| General Note: | Includes index. |
Search for related items by subject
| Subject: | Christopher Kimball's Milk Street (Firm) Quick and easy cooking. Cooking. |
| Genre: | Cookbooks. Recipes. |
Available copies
- 12 of 12 copies available at Missouri Evergreen. (Show)
- 1 of 1 copy available at North Kansas City.
Holds
- 0 current holds with 12 total copies.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| North Kansas City Public Library | 641.5 KIMBALL 2022 (Text) | 0001012493008 | Nonfiction | Available | - |
Loading Recommendations...
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|---|---|---|---|
| 001 | 4459904 | ||
| 003 | ME | ||
| 005 | 20221025155655.0 | ||
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| 100 | 1 | . | ‡aKimball, Christopher, ‡eauthor. ‡0(ME)35679 |
| 245 | 1 | 0. | ‡aMilk Street : ‡bcook what you have : make a meal out of almost anything / ‡cChristopher Kimball ; writing and editing by J.M. Hirsch, Michelle Locke and Dawn Yanagihara ; recipes by Wes Martin, Diane Unger, Bianca Borges, Matthew Card, and the Cooks at Milk Street ; art direction by Jennifer Baldino Cox and Ali Zeigler ; photography by Connie Miller. |
| 246 | 3 | 0. | ‡aCook what you have |
| 250 | . | ‡aFirst edition. | |
| 264 | 1. | ‡aNew York : ‡bVoracious, an imprint of Little, Brown and Company, ‡c2022. | |
| 300 | . | ‡axxvii, 323 pages : ‡bchiefly color illustrations ; ‡c24 cm | |
| 336 | . | ‡atext ‡2rdacontent | |
| 336 | . | ‡astill image ‡2rdacontent | |
| 337 | . | ‡aunmediated ‡2rdamedia | |
| 338 | . | ‡avolume ‡2rdacarrier | |
| 500 | . | ‡aIncludes index. | |
| 520 | . | ‡a"The Milk Street team solves the problem of making dinner, starting with what you have on hand in the kitchen. Focusing on two dozen key kitchen ingredients such as couscous, tomato paste, canned beans, lentils, breadcrumbs or yogurt, the 225 featured recipes will demonstrate the endless possibilities that can be fashioned from just the ingredients you already have at home"-- ‡cProvided by publisher. | |
| 610 | 2 | 0. | ‡aChristopher Kimball's Milk Street (Firm) ‡0(ME)645399 |
| 650 | 0. | ‡aQuick and easy cooking. ‡0(ME)25203 | |
| 650 | 0. | ‡aCooking. ‡0(ME)29926 | |
| 655 | 7. | ‡aCookbooks. ‡2lcgft ‡0(ME)24 | |
| 655 | 7. | ‡aRecipes. ‡2lcgft ‡0(ME)163 | |
| 700 | 1 | . | ‡aHirsch, J. M., ‡eauthor, ‡eeditor. ‡0(ME)838717 |
| 700 | 1 | . | ‡aLocke, Michelle, ‡eauthor, ‡eeditor. ‡0(ME)690432 |
| 700 | 1 | . | ‡aYanagihara, Dawn, ‡eauthor, ‡eeditor. ‡0(ME)139731 |
| 710 | 2 | . | ‡aChristopher Kimball's Milk Street (Firm) ‡0(ME)645399 |
| 904 | . | ‡aMARCIVE 2022 | |
| 904 | . | ‡aMARCIVE 2023 | |
| 901 | . | ‡a4459904 ‡bAUTOGEN ‡c4459904 ‡tbiblio | |
