Book
Zoe's Ghana kitchen : an introduction to new African cuisine - from Ghana with love / Zoe Adjonyoh.
"Join celebrated cook and writer Zoe Adjonyoh as she remixes traditional Ghanian dishes for the modern kitchen. Naturally health and simple to prepare, Ghanaian food is fun, flexible, and always tasty."--Back cover.
Record details
- ISBN: 9780316335034
- ISBN: 0316335037
- Physical Description: 255 pages : color illustrations, color map ; 26 cm
- Publisher: New York : Voracious/Little, Brown and Company, 2021.
Content descriptions
| General Note: | Includes index. |
| Formatted Contents Note: | Introduction -- Guide to ingredients -- Salads -- Fish & seafood -- Veggie dishes -- Meat -- Sides -- Desserts -- Drinks & snacks -- Dips, sauces & salsas -- Cheat sheets -- Index -- Cookery notes. |
Search for related items by subject
| Subject: | Cooking, Ghanaian. Cooking, West African. Food > Ghana. Food > Africa. |
| Genre: | Cookbooks. |
Available copies
- 1 of 1 copy available at Missouri Evergreen. (Show)
- 1 of 1 copy available at North Kansas City.
Holds
- 0 current holds with 1 total copy.
Other Formats and Editions
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| North Kansas City Public Library | 641.59667 ADJONYOH 2021 (Text) | 0001002390308 | Nonfiction | Available | - |
Summary:
"Join celebrated cook and writer Zoe Adjonyoh as she remixes traditional Ghanian dishes for the modern kitchen. Naturally health and simple to prepare, Ghanaian food is fun, flexible, and always tasty."--Back cover.
