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Ready, set, cook : how to make good food with what 's on hand (no fancy skills, fancy equipment, or fancy budget required)  Cover Image Book Book

Ready, set, cook : how to make good food with what 's on hand (no fancy skills, fancy equipment, or fancy budget required) / Dawn Perry.

Summary:

In Ready, Set, Cook Dawn shares her secrets for creating delicious meals in no time. It starts with a well-stocked pantry. Dawn shows you what simple staples-some store-bought, others homemade-to keep in your cupboard, refrigerator, and freezer. She also provides more than 125 fool-proof recipes, ideas, and tricks for creating good food with what you have on hand.

Record details

  • ISBN: 9781982147266
  • ISBN: 1982147261
  • Physical Description: xiii, 322 pages : color illustrations ; 26 cm
  • Edition: First Simon & Schuster hardcover edition.
  • Publisher: New York : Simon & Schuster, 2021.

Content descriptions

Formatted Contents Note:
Where to start -- What to stock -- How to organize it -- How to maintain it -- Equipment -- In the cupboard -- In the fridge -- In the freezer -- Breakfast -- Salads & veggies -- Starchy sides -- Main things -- Afterthoughts -- Snacks & a couple of drinks -- Sweets.
Subject: Cooking.
Quick and easy cooking.
Genre: Cookbooks.

Available copies

  • 8 of 8 copies available at Missouri Evergreen. (Show)
  • 1 of 1 copy available at North Kansas City.

Holds

  • 0 current holds with 8 total copies.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
North Kansas City Public Library 641.555 PERRY 2021 (Text) 0001002384632 Nonfiction Available -

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Syndetic Solutions - Summary for ISBN Number 9781982147266
Ready, Set, Cook : How to Make Good Food with What's on Hand (No Fancy Skills, Fancy Equipment, or Fancy Budget Required)
Ready, Set, Cook : How to Make Good Food with What's on Hand (No Fancy Skills, Fancy Equipment, or Fancy Budget Required)
by Perry, Dawn
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Summary

Ready, Set, Cook : How to Make Good Food with What's on Hand (No Fancy Skills, Fancy Equipment, or Fancy Budget Required)


Create delicious meals in no time with more than 125 recipes the whole family will love from the former food director of Real Simple Dawn Perry. Former food director of Real Simple Dawn Perry used to wake up at the crack of dawn to hit the farmers market and scour specialty food stores for peak-season vegetables and lesser-known spices. But as she started to have a family, she became less interested in spending her mornings and weekends food shopping and meal prepping than building couch forts and making play-doh spaghetti. If you're time-crunched for any reason--early meeting at the office or late night on the town--this book will help. Here, Dawn offers her very own playbook for getting good food on the table fast so you can spend more time doing what you love with your free time and energy. In Ready, Set, Cook Dawn shares her secrets for creating delicious meals in no time. It starts with a well-stocked pantry. Dawn shows you what simple staples--some store-bought, others homemade--to keep in your cupboard, refrigerator, and freezer. She also provides more than 125 fool-proof recipes, ideas, and tricks for creating good food with what you have on hand. A can of tomatoes transforms into Dawn's 15-Minute Marinara, which then can be used as the base for her cheesy, creamy Freestyle Baked Pasta or as the beginning of her Cheater's Tomato Soup (and a Special Grilled Cheese) or spooned onto her Crispy Chicken Cutlets and topped with a slice of mozzarella. Whether you're new to cooking and don't know where to start or you're a seasoned cook in need of a streamlined approach, this book is for you. No need to plan and shop ahead or dig through recipe boxes (virtual or otherwise), now you'll have great meals in minutes without breaking a sweat.

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