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Joshua Weissman : an unapologetic cookbook  Cover Image Book Book

Joshua Weissman : an unapologetic cookbook / Joshua Weissman.

Weissman, Joshua, (author.).

Summary:

Encourages readers to develop their own sense of cooking intuition while maintaining a grasp of the basics, including foundational recipes and a variety of fairly complex entrées, sandwiches, and soups.

Record details

  • ISBN: 9781615649983
  • ISBN: 1615649980
  • Physical Description: 262 pages : illustrations (chiefly color) ; 26 cm
  • Edition: First American edition.
  • Publisher: Indianapolis, IN : DK Publishing, 2021.

Content descriptions

General Note:
Includes index.
Formatted Contents Note:
An unapologetic introduction -- The unapologetic kitchen -- Food has to be built -- A little cooking foundation. Staples from scratch ; Breads & starches from scratch -- Foundations applied. Breakfast ; Appetizers ... or snacks ; Fish ; Meat ; Pastas & sandwiches ; Vegetables & salads ; Soup ; Dessert.
Subject: Cooking.
Genre: Cookbooks.

Available copies

  • 10 of 11 copies available at Missouri Evergreen. (Show)
  • 1 of 1 copy available at North Kansas City.

Holds

  • 0 current holds with 11 total copies.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
North Kansas City Public Library 641.51 WEISSMAN 2021 (Text) 0001002393344 Nonfiction Available -

Loading Recommendations...

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020 . ‡a9781615649983 ‡q(hardcover)
020 . ‡a1615649980 ‡q(hardcover)
035 . ‡a(OCoLC)1259547611
040 . ‡beng ‡erda ‡dMQT
049 . ‡aMQOA
08204. ‡a641.5 ‡223
1001 . ‡aWeissman, Joshua, ‡eauthor.
24510. ‡aJoshua Weissman : ‡ban unapologetic cookbook / ‡cJoshua Weissman.
24630. ‡aUnapologetic cookbook
250 . ‡aFirst American edition.
264 1. ‡aIndianapolis, IN : ‡bDK Publishing, ‡c2021.
300 . ‡a262 pages : ‡billustrations (chiefly color) ; ‡c26 cm
336 . ‡atext ‡2rdacontent
337 . ‡aunmediated ‡2rdamedia
338 . ‡avolume ‡2rdacarrier
520 . ‡aEncourages readers to develop their own sense of cooking intuition while maintaining a grasp of the basics, including foundational recipes and a variety of fairly complex entrées, sandwiches, and soups.
500 . ‡aIncludes index.
5050 . ‡aAn unapologetic introduction -- The unapologetic kitchen -- Food has to be built -- A little cooking foundation. Staples from scratch ; Breads & starches from scratch -- Foundations applied. Breakfast ; Appetizers ... or snacks ; Fish ; Meat ; Pastas & sandwiches ; Vegetables & salads ; Soup ; Dessert.
650 0. ‡aCooking.
655 7. ‡aCookbooks. ‡2lcgft
901 . ‡a4357556 ‡bAUTOGEN ‡c4357556 ‡tbiblio

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