Bittman bread : no-knead whole-grain baking for every day / Mark Bittman and Kerri Conan ; photography by Jim Henkens.
"A revolutionary approach to making easy, delicious whole-grain bread and more"-- Provided by publisher.
"A revolutionary approach to making easy, delicious whole-grain bread and more. This is the best bread you've ever had-best tasting, nourishing, and easy to make right in your own kitchen. Mark Bittman and co-author Kerri Conan have spent years perfecting their delicious, naturally leavened, whole-grain bread. Their discovery? The simplest, least fussy, most flexible way to make bread really is the best. Beginning with a wholesome, flavorful no-knead loaf (that also happens to set you up with a sourdough starter for next time), this book features a bounty of simple, adaptable recipes for every taste, any grain-including baguettes, hearty seeded loaves, sandwich bread, soft pretzels, cinnamon rolls, focaccia, pizza, waffles, and much more. At the foundation, Mark and Kerri offer a method that works with your schedule, a starter that's virtually indestructible, and all the essential information and personal insights you need to make great bread. "-- Provided by publisher.
Record details
- ISBN: 9780358539339
- ISBN: 0358539331
- ISBN: 9780594229063
- Physical Description: x, 241 pages : color illustrations ; 24 cm
- Publisher: Boston : Houghton Mifflin Harcourt, 2021.
Content descriptions
General Note: | Includes index. |
Search for related items by subject
Subject: | Cooking (Bread) Bread. |
Genre: | Cookbooks. |
Available copies
- 16 of 18 copies available at Missouri Evergreen. (Show)
- 1 of 1 copy available at North Kansas City.
Holds
- 0 current holds with 18 total copies.
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
North Kansas City Public Library | 641.815 BITTMAN 2021 (Text) | 0001002390316 | Nonfiction | Available | - |
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LDR | 02135nam a2200349Ii 4500 | ||
---|---|---|---|
001 | 4282648 | ||
003 | ME | ||
005 | 20211116162657.0 | ||
008 | 210419s2021 mau e 001 0 eng | ||
010 | . | ‡a2021018572 | |
020 | . | ‡a9780358539339 ‡q(hardcover) | |
020 | . | ‡a0358539331 ‡q(hardcover) | |
020 | . | ‡a9780594229063 ‡q(hardcover) | |
035 | . | ‡a(OCoLC)1249711381 | |
040 | . | ‡aDLC ‡beng ‡erda ‡cDLC ‡dMUK | |
049 | . | ‡aMJ8A | |
082 | 0 | 0. | ‡a641.815 ‡223 |
100 | 1 | . | ‡aBittman, Mark, ‡eauthor. |
245 | 1 | 0. | ‡aBittman bread : ‡bno-knead whole-grain baking for every day / ‡cMark Bittman and Kerri Conan ; photography by Jim Henkens. |
264 | 1. | ‡aBoston : ‡bHoughton Mifflin Harcourt, ‡c2021. | |
300 | . | ‡ax, 241 pages : ‡bcolor illustrations ; ‡c24 cm | |
336 | . | ‡atext ‡btxt ‡2rdacontent | |
337 | . | ‡aunmediated ‡bn ‡2rdamedia | |
338 | . | ‡avolume ‡bnc ‡2rdacarrier | |
500 | . | ‡aIncludes index. | |
520 | . | ‡a"A revolutionary approach to making easy, delicious whole-grain bread and more"-- ‡cProvided by publisher. | |
520 | . | ‡a"A revolutionary approach to making easy, delicious whole-grain bread and more. This is the best bread you've ever had-best tasting, nourishing, and easy to make right in your own kitchen. Mark Bittman and co-author Kerri Conan have spent years perfecting their delicious, naturally leavened, whole-grain bread. Their discovery? The simplest, least fussy, most flexible way to make bread really is the best. Beginning with a wholesome, flavorful no-knead loaf (that also happens to set you up with a sourdough starter for next time), this book features a bounty of simple, adaptable recipes for every taste, any grain-including baguettes, hearty seeded loaves, sandwich bread, soft pretzels, cinnamon rolls, focaccia, pizza, waffles, and much more. At the foundation, Mark and Kerri offer a method that works with your schedule, a starter that's virtually indestructible, and all the essential information and personal insights you need to make great bread. "-- ‡cProvided by publisher. | |
650 | 0. | ‡aCooking (Bread) | |
650 | 0. | ‡aBread. | |
655 | 7. | ‡aCookbooks. ‡2lcgft | |
700 | 1 | . | ‡aConan, Kerri, ‡eauthor. |
700 | 1 | . | ‡aHenkens, Jim, ‡eillustrator. |
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