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Good Housekeeping the best-ever cookie book : 175 tested-'til-perfect recipes for crispy, chewy & ooey-gooey treats  Cover Image Book Book

Good Housekeeping the best-ever cookie book : 175 tested-'til-perfect recipes for crispy, chewy & ooey-gooey treats / edited by Tiffany Blackstone, Trish Clasen & Kate Merker ; foreword by Jane Francisco.

Blackstone, Tiffany, (editor.). Clasen, Trish, (editor.). Merker, Kate, (editor.). Francisco, Jane, (writer of foreword.).

Summary:

The staff at Good Housekeeping share recipes for a collection of the best cookies to come out of their Test Kitchen ovens! There's something here for every craving: chocolaty, nutty, crispy-crunchy and melt-in your mouth morsels of delight. These recipes will become your new favorites for every sweet occasion. -- adapted from Foreword and back cover

Record details

  • ISBN: 9781950785889
  • ISBN: 1950785882
  • Physical Description: 255 pages : color illustrations ; 24 cm
  • Publisher: New York, NY : Hearst Home, [2021]

Content descriptions

General Note:
Includes index.
Formatted Contents Note:
Foreword / by Jane Francisco -- Bake your best cookies -- Drop cookies -- Slice & bake cookies -- Bars, blondies & brownies -- Spectacular cookie creations -- Let's celebrate!
Subject: Cookies.
Baking.
Baking > Technique.
Desserts.
Genre: Cookbooks.
Recipes.

Available copies

  • 12 of 12 copies available at Missouri Evergreen. (Show)
  • 0 of 0 copies available at North Kansas City.

Holds

  • 0 current holds with 12 total copies.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date

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24500. ‡aGood Housekeeping the best-ever cookie book : ‡b175 tested-'til-perfect recipes for crispy, chewy & ooey-gooey treats / ‡cedited by Tiffany Blackstone, Trish Clasen & Kate Merker ; foreword by Jane Francisco.
24630. ‡aBest-ever cookie book : ‡bone hundred seventy five tested until perfect recipes for crispy, chewy and ooey gooey treats
264 1. ‡aNew York, NY : ‡bHearst Home, ‡c[2021]
264 4. ‡c©2021
300 . ‡a255 pages : ‡bcolor illustrations ; ‡c24 cm
336 . ‡atext ‡btxt ‡2rdacontent
336 . ‡astill image ‡bsti ‡2rdacontent
337 . ‡aunmediated ‡bn ‡2rdamedia
338 . ‡avolume ‡bnc ‡2rdacarrier
500 . ‡aIncludes index.
5050 . ‡aForeword / by Jane Francisco -- Bake your best cookies -- Drop cookies -- Slice & bake cookies -- Bars, blondies & brownies -- Spectacular cookie creations -- Let's celebrate!
520 . ‡aThe staff at Good Housekeeping share recipes for a collection of the best cookies to come out of their Test Kitchen ovens! There's something here for every craving: chocolaty, nutty, crispy-crunchy and melt-in your mouth morsels of delight. These recipes will become your new favorites for every sweet occasion. -- adapted from Foreword and back cover
650 0. ‡aCookies.
650 0. ‡aBaking.
650 0. ‡aBaking ‡xTechnique.
650 0. ‡aDesserts.
655 7. ‡aCookbooks. ‡2lcgft
655 7. ‡aRecipes. ‡2lcgft
7001 . ‡aBlackstone, Tiffany, ‡eeditor.
7001 . ‡aClasen, Trish, ‡eeditor.
7001 . ‡aMerker, Kate, ‡eeditor.
7001 . ‡aFrancisco, Jane, ‡ewriter of foreword.
994 . ‡aZ0 ‡bMJ8
901 . ‡a4281069 ‡bOCoLC ‡c4281069 ‡tbiblio

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