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Cook, eat, repeat : ingredients, recipes and stories Cover Image Book Book

Cook, eat, repeat : ingredients, recipes and stories / Nigella Lawson.

Lawson, Nigella, 1960- (author.).

Summary:

Combines narrative essays on the family experiences that inspired the author's career with recipes for such seasonal options as chicken with garlic cream cauce and chocolate peanut butter cake.

Record details

  • ISBN: 9780063079540
  • ISBN: 0063079542
  • Physical Description: vii, 342 pages : color illustrations ; 27 cm
  • Edition: First edition.
  • Publisher: New York, NY : Ecco, an imprint of HarperCollinsPublishers, [2021]

Content descriptions

General Note:
Includes index.
"First published in the United Kingdom, in a slightly different format, in 2020 by Chatto & Windus."--Title page verso

Search for related items by subject

Subject: Lawson, Nigella, 1960-
Cooking.
Comfort food.
Genre: Cookbooks.

Available copies

  • 17 of 17 copies available at Missouri Evergreen. (Show)
  • 1 of 1 copy available at North Kansas City.

Holds

  • 0 current holds with 17 total copies.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
North Kansas City Public Library 641.5 LAWSON 2021 (Text) 0001002455382 Nonfiction Available -

Additional Resources