Cook, eat, repeat : ingredients, recipes and stories Cover Image

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Cook, eat, repeat : ingredients, recipes and stories / Nigella Lawson.

Lawson, Nigella, 1960- (author.).

Summary:

Combines narrative essays on the family experiences that inspired the author's career with recipes for such seasonal options as chicken with garlic cream cauce and chocolate peanut butter cake.

Record details

ISBN: 9780063079540
ISBN: 0063079542
Physical Description: vii, 342 pages : color illustrations ; 27 cm
Edition: First edition.
Publisher: New York, NY : Ecco, an imprint of HarperCollinsPublishers, [2021]
Copyright: ©2021

Content descriptions

General Note:

Includes index.

"First published in the United Kingdom, in a slightly different format, in 2020 by Chatto & Windus."--Title page verso

Search for related items by subject

Subject:

Lawson, Nigella, 1960-
Cooking.
Comfort food.

Genre:

Cookbooks.

Available copies

17 of 17 copies available at Missouri Evergreen. (Show)
1 of 1 copy available at North Kansas City.

Holds

0 current holds with 17 total copies.

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Location	Call Number / Copy Notes	Barcode	Shelving Location	Status	Due Date
North Kansas City Public Library	641.5 LAWSON 2021 (Text)	0001002455382	Nonfiction	Available	-

Location

Call Number / Copy Notes

Barcode

Shelving Location

Status

Due Date

North Kansas City Public Library

641.5 LAWSON 2021 (Text)

0001002455382

Nonfiction

Available

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