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Pâté, confit, rillette : recipes from the craft of charcuterie  Cover Image Book Book

Pâté, confit, rillette : recipes from the craft of charcuterie / Brian Polcyn with Michael Ruhlman; [foreword by Jacques Pépin].

Polcyn, Brian, (author.). Ruhlman, Michael, 1963- (author.). Pépin, Jacques, (writer of foreword.).

Record details

  • ISBN: 9780393634310
  • ISBN: 0393634310
  • Physical Description: 251 pages : color illustrations ; 26 cm
  • Edition: First edition.
  • Publisher: New York : W. W. Norton & Company Independent Publishers since 1923, [2019]

Content descriptions

General Note:
Foreword statement from cover.
Includes index.
Subject: Pâtés (Cooking)
Cooking (Foie gras)
Cooking (Pork)
Genre: Cookbooks.

Available copies

  • 1 of 1 copy available at Missouri Evergreen. (Show)
  • 1 of 1 copy available at North Kansas City.

Holds

  • 0 current holds with 1 total copy.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
North Kansas City Public Library 641.664 POLCYN 2019 (Text) 0001002213039 Nonfiction Available -


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