The art of eating in : how I learned to stop spending and love the stove / Cathy Erway ; foreword by Robert Sietsema ; illustrations by Evah Fan.
Record details
- ISBN: 9781592405251 :
- ISBN: 1592405258 :
- Physical Description: xiii, 320 pages : illustrations ; 24 cm
- Publisher: New York : Gotham Books, [2010]
- Copyright: ©2010
Content descriptions
Formatted Contents Note: | Eating out in New York -- The start of my restaurant fast -- Breaking into bread -- Mise en place -- Chilaquiles and meringues: cooking quirks and characteristics -- Getting dirty: trash diving, freegans, and frugalistas -- From the land: urban foraging 101 -- Not ordering in: less haste, less waste -- Giving thanks: communal feasting with friends and family -- Going solo -- New lows: the search for the perfect date meal -- Underground eateries: supper clubs and the exclusive SOS -- Hanging over in New York: the Mexican menudo incident -- Cooking up a storm: competitive cooking and collaborations -- The end of an era -- The opposite-week experiment -- Epilogue. |
Search for related items by subject
Subject: | Erway, Cathy. Cooking, American. Food habits > New York (State) > New York. |
Available copies
- 3 of 3 copies available at Missouri Evergreen. (Show)
- 1 of 1 copy available at North Kansas City.
Holds
- 0 current holds with 3 total copies.
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
North Kansas City Public Library | 641.5973 ERWAY 2010 (Text) | 0001001614104 | Nonfiction | Available | - |